Gallery - The Larderhouse

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4 Southbourne Grove, Bournemouth BH6 3QZ 01202 424687

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BRILL Well that was a brill-iant Friday at the ma

BRILL

Well that was a brill-iant Friday at the market! (Get it..)

As you can see in the photo, @coveonthequay supplied this mega size Brill, weighing in at approximately 2.5kg.

Every week they continue to supply quality fish for you all! We love what they do.

They’ll be back with more to offer tomorrow.

10am to 3pm.

LIMITED EDITION 10 YEAR LARDER HOUSE RUGBY SHIRT

LIMITED EDITION 10 YEAR LARDER HOUSE RUGBY SHIRT

Available to be won!!

All you have to do is enter our raffle to be in for the chance to bag yourself one of these.

Also available to purchase via our online shop.

Link in our bio.

TABLES TONIGHT We still have a few tables left fo

TABLES TONIGHT

We still have a few tables left for this evening’s Espetada barbecue.

Starting from 7pm.

Call us on 01202 424687 to book in now!

RHUBARB TART Made from Mr @chefroyles This bea

RHUBARB TART

Made from Mr @chefroyles

This beautiful tender & sweet rhubarb matches a sponge filling to create a real tasty tart!

Available in the market today.

MANGALTISA SAUSAGE ROLL @chefroyles has just had

MANGALTISA SAUSAGE ROLL

@chefroyles has just had these sent over to @parlourmentary today and they are packing in flavour!

Another example of us using a whole carcasse we’ve had in from @hogget_and_boar_butchery to it’s full potential. Minced from the shoulder, it provides a superb, moist texture that fits perfectly well as a sausage roll.

These will sell out quickly so get there quickly if you can!

#chef #food #foodporn #foodie #cheflife #cooking #keepworkinghard #supportthefarmers #foodlover #keepongoing #foodblogger #delicious #restaurant #instagood #localproduce #chefsofinstagram #dinner #cook #homemade #tasty #myhighstreet #chefs #foodies #kitchen #southbourne #kitchenmarket #supportlocal #farmtotable

OUR WEEKEND POP UPS We’re absolutely buzzing fo

OUR WEEKEND POP UPS

We’re absolutely buzzing for our latest Espetada barbecue pop up that will be commencing every Friday & Saturday until our doors open May 17th!

Taking place out the front of our restaurant. Friday 7pm to 8pm sitting. Saturday 12pm to 8pm sittings.

Fixed price a head at £25 - this includes 4 espetada skewers, seasonal side dishes and a porron of red wine! Ideal for groups of friends or family.

(Please bare in mind this will be weather dependent and tables will sell out)

Call us on 01202 424687 or send an email over to manager@thelarderhouse.co.uk for any enquiries.

SATURDAY LUNCH TIME We’ve added to our barbecue

SATURDAY LUNCH TIME

We’ve added to our barbecue!

Every Saturday we will now be serving up seasonal soft serve ice cream out the front of The Larder House.

We’ll be switching up the flavours every week.

This week we’ll be offering,

Yorkshire Rhubarb & Custard Ice Cream.
Topped with Crumble.

Available from 12pm to 3pm.

Get on down whilst the sun is out this weekend!

🌞🍦

ORGANIC & ORGASMIC If there’s any weekend to ha

ORGANIC & ORGASMIC

If there’s any weekend to have Organic & Orgasmic it’s this one!

Enjoy this vegan Catalan wine for a very special price of £8 a bottle including a complimentary refill bottle.

Both red & white available!!

Just ask any member of staff and they’ll get this filled up for you.

@democraticwines

#organicwine
#valentinestreats
#tempranillo
#xarello
#veganwine
#catalan

TORTIGLIONI One of our favourite things about the

TORTIGLIONI

One of our favourite things about the #larderhousekitchenmarket is being able to provide you all with a unique experience!

Luckily for us, we’ve been able to adapt with lockdown and therefore we can continue to introduce a handful of fun products for you to enjoy at home!

One of these has been the introduction of home made pasta that we can make to order.

Tortiglioni is a very popular option that we offer - this is very similar to rigatoni but larger and with deeper grooves which spiral around the pasta.

The Chefs also prepare weekly meals to be heated at home that pair perfectly with the pasta. This week we have Buffalo shin ragu!

The pasta is available every Thursday to Saturday.

#freshpasta
#tortiglioni
#tortiglionipasta
#southbourne
#myhighstreet

HAPPY SUNDAY We just wanted to say we had a brill

HAPPY SUNDAY

We just wanted to say we had a brilliant first week launching the #larderhousekitchenmarket

One of the customer favourites over the last few days was this little number!

Cinnamon buns with Pedro Ximenez and a honey butter sauce drizzled on top! A @chefroyles special.

Fear not, they’ll be making a return on Thursday!

However if you’re craving some of these now, then head over to @parlourmentary

#cinammonrolls
#pedroximenez
#kitchenmarket
#madewithlove
#onyourdoorstep
#highstreetgoodies
#sundayfunday
#southbourne

VENISON PUFF Made by @chefroyles Braised down H

VENISON PUFF

Made by @chefroyles

Braised down Hampshire Venison & puff pastry!

Light and crispy with massive flavour.

A perfect light bite.

#thelarderhousekitchenmarket
#venison
#puffpastry
#lightbites
#fromthekitchen
#kitchenspecials
#localproduce

INSIDE DINING On the 17th May our doors open for

INSIDE DINING

On the 17th May our doors open for inside dining!

We are massively excited to be welcoming you all back into our restaurant.

@chefroyles and the kitchen team will be working hard away to provide a new, exciting opening menu for you all to look forward too.

Until then, please continue to support all venues who have currently opened outside areas. It’s been a challenging year for us all and we must remember to support the local, independent businesses!

To book yourself a table post May 17th - head over to the link in our bio.

NATURAL WINE At the #larderhousekitchenmarket we

NATURAL WINE

At the #larderhousekitchenmarket we have a wicked selection of natural wines.

Plenty of English options too!!

All available to take away at brilliant rates.

Also keep an eye on our socials as there will soon be an announcement in regards to a new bottle shop.

Plenty of fun bits to come!!!

@tillinghamwines

#naturalwine
#englishwine
#bottleshop
#lockdownwine
#foodmarket
#kitchenmarket

LES CAVES DE PYRENE Super fun team wine tasting w

LES CAVES DE PYRENE

Super fun team wine tasting with @lescavesdepyrene

Expect to see plenty of new & fun wines on our opening drinks list come 17th May across all venues! @terroirtapas @bodegawinebar

One of the wines we sampled was this delicious sparkling wine from @ancrehill who are based in Wales.

Apple skins & Brazil nuts on the palette, very crisp too - tasty stuff!

WHOLE RUMP Beautiful rump in from @hogget_and_boa

WHOLE RUMP

Beautiful rump in from @hogget_and_boar_butchery

Short-horn breed. We’ve butchered this down to rump cap, tri-tip and the main eye - check out our ‘kitchen market’ highlight to see a time lapse of Jesse breaking it down! @beardy_chef89

These will be available in our butchers fridge tomorrow - prices ranging from £7 to £9 for the rump cuts!

These will sell out so stop on by early to avoid any disappointment.

#chef #food #foodporn #foodie #cheflife #cooking #keepworkinghard #supportthefarmers #foodlover #keepongoing #foodblogger #delicious #restaurant #instagood #localproduce #chefsofinstagram #dinner #cook #homemade #tasty #myhighstreet #chefs #foodies #kitchen #southbourne #kitchenmarket #supportlocal #farmtotable

WE’RE HIRING With Summer on the horizon and ple

WE’RE HIRING

With Summer on the horizon and plenty of fun, unique opportunities commencing at The Larder House, it’s time that we start to look to the future, and build on our lovely team!

We are looking for people all across the board. From the kitchen to front of house, as we look to turn up the gears!

If you love food, drink and you think you have what it takes to be part of The Larder House, send over a CV to manager@thelarderhouse.co.uk

We’re super excited to be able to continue growing and to welcome some new faces through our doors.

😀🍽

LAMB CUTLETS Cooked over the barbecue because the

LAMB CUTLETS

Cooked over the barbecue because there’s no better way!

All in aid for our Calçotada evening tonight. Served alongside Morcilla & Butifarra.

Going to be a tasty one.

POOLE BAY CRABS @coveonthequay have brought in pl

POOLE BAY CRABS

@coveonthequay have brought in plenty of these cheeky little fellas today!

Here until 3pm, THESE WILL SELL OUT!

Therefore try & head over early to avoid disappointment.

#larderhousekitchenmarket
#fishstall
#southbourne
#myhighstreet
#localproduce