ALa Carte Menu
ALa Carte
Served from 12pm til 3pm & 6pm til late Monday - Saturday. New Galette Menu Available 12 til 3pm. Daily Specials Also Available.
To Start
Heritage Tomato Salad £7
Raw Tomato Sauce. Lime & Ricotta Mousse. Basil Crouton.
Braised Pig Cheek £8
Red Pepper Jam. Harissa Marinated Broad beans. Pea Puree. Rosemary Crumb.
Charred Mackerel Fillet £7
Pickled Rhubarb. Creme Fraiche. Morcilla Crumb.
Jamon de Teruel £8
Pistachio. Manchego. Pickled Strawberry.
The Main Event
Chefs Specials
Please see server. Daily specials
Pea Medley Open Raviolo £16
Walnut Pesto. Sun-dried Tomatoes. Red pepper Jam. Old Winchester Crisp.
Whole Plaice £18.5
Jersey Royals. Pancetta. Pea Salsa Verde. Lemon & Olive Butter.
Herb Crusted Lamb Shank £22
Potato Gratin. Courgette Puree. Pickled Asparagus.
8oz 28 Day Aged Sirloin Steak £23
Horseradish. Jersey Royals. Asparagus.
Wood Fired Sea Bass Fillet £17
Bouillabaisse. Mussels. Clams. Saffron Rouille. Sourdough.
Pork Fillet Ballotine £22
Peaches. Pancetta. Feta Croquette. Morcilla. Peas. Fino Dressing.
Side Dishes
Blue Cheese & Crispy Onion Salad £5
Roasted New Potatoes £5
Charred Sopley Asparagus £5
Social Suzannes
Grocers £18.5
Asparagus & Old Winchester Rustici. Roasted Med Vegetables. Pickled Asparagus.
Smoked Chickpea Arancini. Olive Tapenade. Hummus. Home Baked Breads. Mixed Leaf Salad. Jerez Carrots.
Charcuterie £19
Cured & Preserved Meats. English Rape Seed Oil & Home Baked Breads
Fish £21
Wood Roasted Mackerel Rillettes. Smoked Salmon Terrine. Fish Fingers. Boquerones. Cured Fish. Taramasalata. Tartar Sauce. Homemade Breads.
Pate And Terrines £19
Trio of Pates & Terrines. House Tracklements & Home Baked Breads
The Larderhouse £19
Three Cheeses. Two Cured & Preserved Meats & One of Our Pate or Terrines. House Tracklements. Preserves & Homemade Breads
Tapas
Larderhouse Breads & Dips £6
Mixed Olives £5
Pickled Asparagus £5
Patatas Bravas & Aioli £4
Poole Bay Rock Oysters £6
Two Oysters
Jerez Carrots £4
Blue Baked Dates £6
Chistorra. Honey. Hazelnuts. £6
Jamon Croquettas £6
Taramasalata £5
Flat Bread
Boquerones £5.5
Aubergine Fries £5
Fish Fingers £7
Tartar Sauce.
Padron Peppers £5
Cheese Of Course
Marie Harel Camembert (France)
Unpasteurised Cows. Creamy. Smooth. Soft.
Comte (France)
Unpasteurised Cows. Buttery. Nutty. Mild. Smokey.
Epoisses (Bourgogne, France)
Unpasteurised Cows. Washed Rind. Pungent. Rich. Sweet.
Single Cheese & Bread £4 / For You £8 / For Two £14
Dessert
Eton Mess £6.5
Blondie. Strawberries. Meringue. Chantilly Cream.
Caramelised White Chocolate Cheesecake £7
Peanut Mousse. Coffee Crumb.
The Larderhouse Gourmand £6
Dark Chocolate Fool. Tayberry & Basil Fudge. Strawberry Sorbet.
Nutmeg Custard Tart £7.5
Lemon Mousse. Elderflower Gel.