Reservation
4 Southbourne Grove, Bournemouth BH6 3QZ 01202 424687

TableBooking








    ALa Carte Menu

    ALa Carte

    Served from 12pm til 3pm & 6pm til late Monday - Saturday. Lighter Lunch Menu Available 12 til 3pm. Daily Specials Also Available. Between 3 - 6pm we serve our Sharing Suzanne & Tapas menu only.

    To Start



    Pig Cheek £8
    Celeriac Remoulade. Toasted Focaccia. Watercress.
    Jamon de Teruel £8
    Poached Pear. Dates. Manchego. Pine Nuts.
    Moules Mariniere £8
    Garlic. Cream. Sourdough.
    Calcots £8
    Crispy Egg. Salsa Verde. Blue Vinny.

    The Main Event



    Chefs Specials
    Please see server. Daily specials
    Duck & Morcilla Pithivier £21.5
    Creamed Truffle Lentils. Pickled Red Cabbage. Celeriac. Sultanas.
    Pumpkin Risotto £18
    Blue Cheese Croquette. Roasted Butternut Squash. Sun dried Tomatoes. Manchego.
    Wood Fired Lamb Rump £24
    Parsnip Rostie. Rainbow Chard. Red Wine Reduction. Toasted Seeds.
    Whole Baked Sea Bass £22
    Sauteed New Potatoes. Salsa Verde. Seasonal Greens.
    Braised Beef Brisket £23
    Parsnip. Blue Vinny. Potato Fondant. Quinoa. Beetroot. Purple Sprouting.
    Rioja Inspired Cod Fillet £22
    Tomato & Pepper Salsa. Olive Tapenade. Crispy Potatoes. Padrons.

    Side Dishes



    Blue Cheese & Crispy Onion Salad £5
    Potato Gratin £5
    Buttered Sopley Purple Sprouting Broccoli. Manchego. £5

    Social Suzannes



    Grocers £18.5
    Pumpkin & Ricotta Rustici. Spiced & Roasted Root Vegetables. Pickled Beetroot. Wild Mushroom Arancini. Olive Tapenade. Hummus. Home Baked Breads. Mixed Leaf Salad. Jerez Carrots.
    Charcuterie £19
    Cured & Preserved Meats. English Rape Seed Oil & Home Baked Breads
    Fish £21
    Wood Roasted Mackerel Rillettes. Smoked Salmon Terrine. Fish Fingers. Boquerones. Cured Fish. Taramasalata. Tartar Sauce. Homemade Breads.
    Pate And Terrines £19
    Trio of Pates & Terrines. House Tracklements & Home Baked Breads
    The Larderhouse £20
    Three Cheeses. Two Cured & Preserved Meats & One of Our Pate or Terrines. House Tracklements. Preserves & Homemade Breads

    Tapas



    Larderhouse Breads & Dips £6
    Mixed Olives £5
    Pickled Beetroot £5
    Patatas Bravas & Aioli £4
    Poole Bay Rock Oysters £6
    Two Oysters
    Jerez Carrots £4
    Blue Baked Dates £6
    Chorizo. Honey. Hazelnuts. £6
    Jamon Croquettas £6
    Taramasalata £5
    Flat Bread
    Boquerones £5.5
    Aubergine Fries £5
    Fish Fingers £7
    Tartar Sauce.
    Padron Peppers £5

    Cheese Of Course



    Dorset Blue Vinny (Uk)
    Unpasteurised Cows. Savoury. Strong.
    Stitch In Thyme (Somerset, UK)
    Unpasteurised Goats. Creamy. Sharp. Thyme Dusted Rind
    Westcombe Cheddar (Somerset, UK)
    Unpasteurised Cows. Hazelnut. Earthy. Crumbly.
    Bagborough Brie (Somerset, UK)
    Pasteurised Cows. Creamy. Buttery. Savoury.
    Solstice (Somerset,UK)
    Pasteurised Cows. Buttery. Complex. Cider Washed Rind.

    Single Cheese & Bread £4 / For You £8 / For Two £14

    Dessert



    Chocolate Orange Tart £7
    Hazelnut Mousse. Coffee Crumb. Orange Gel. Fresh Orange.
    Sticky Toffee Stout Cake £7
    Clotted Cream Ice Cream. Salted Caramel Sauce.
    Baked Basque Cheesecake £7
    Lemon & Blackcurrant Compte. Blood Orange Sorbet.
    Poached Rhubarb Crème Brûlée £7
    Vanilla. Shortbread. Caramelised White Chocolate.